Flavor of India Cooking Class
Join the experienced Indian Chef Karuna and Giri to learn how to prepare simple Indian vegetarian meals that are delicious and flavorful through the use of the exotic spices of India.
Karuna & Giri grew up in India where food is the soul of its culture. Indian cooking is not terribly difficult, but it does help to learn about the distinctive qualities that give Indian food such flavor. The flavor of Indian cookery is rich!
The cooking class on Sunday, May 15th will demonstrate a three course meal with simple recipes including rice, dal, vegetables and a dessert.
The cooking class on Sunday, May 22nd will demonstrate how to make simple snacks and desserts.
At the end of each cooking class, we will feast together.
Tickets: $25 each or 2 for $45
*RSVP REQUIRED*
*RSVP REQUIRED*
